50L home beer brewing equipment WEMAC G027

Dimensions：φ400*1500；

Insulation thickness：50mm；

Liner treatment: mechanical polishing0.4µm，

Welding method: argon gas welding, weld sanding belt；

Cleaning method: cleaning the ball in all directions;

Feeding method: the wort enters through the bottom of the fermenter, and the yeast enters through the bottom of the fermenter; Diameter: Ф32mm

Discharge method: the bottom of the tank is discharged, the beer is discharged from the beer outlet, and the yeast and the waste are discharged from the sewage outlet; the Diameter: 32 mm.

Sampling method: sampling valve

Top dish head with a taper of 60°; thickness: 2.5mm

Fermenter pressure: design pressure 0.3MPa, working pressure 0.15Mpa

Control unit：

Mash temperature and time fully automatic

Fermentation temperature.time .pressure fully automatic

Fermenter separate control,Easy to operate

Mash tun and fermentation CIP in place

Mash power: Electric  heating 4KW ,Wort pump:0.37KW

Cooling system power:0.6P (input power:0.45KW)

Mash system

Mash /Lauter tun

Inner material:SUS304.Thickness:2mm

Out cladding material :SUS304.Thickness:2mm；

Dimension:D=500, H=1230;

Electric heating：4kw；

Rock wool insulation, Thickness:50mm

Lauter tun rock wool insulation, Thickness:50mm

Filter plate: Milled. Material SUS304, opening ratio is about 10%

Platinum resistance accuracy ±0.3 degrees Celsius, temperature range 1-120 degrees Celsius

The interior of the equipment is highly polished, the weld is finely treated, and there is no uneven deformation