Serbia top quality automatic manual industrial beer brewing equipment of SUS304 from China factory supplier W1

Backflow When the material in the filter press is full, the upper feeding valve opens automatically, and the material is fed from the top and bottom of the filter press at the same time to ensure that the material is evenly distributed in the filter press. At the same time, the return valve is opened to make filtering The turbid wort is passed through the balance tank and returned to the saccharification pot. When the filtered wort is clear, the return valve is automatically closed.

Prewashing When the pump is stopped, the hot water pump starts automatically (the flow of the hot water pump is set in advance), entering from the upper and lower parts of the "odd plate", and exiting from the upper and lower parts of the "even plate". (Or go in from the top and bottom of the "even board", and go out from the top and bottom of the "odd board", alternately). When the time is up, it will automatically enter the washing process.

Flushing When no material is detected in the saccharification pot, the hot water pump is automatically started. Hot water is flushed into the mash pot for flushing. When the flushing time is reached, the hot water pump is automatically turned off. At the same time, the decanter pump starts automatically, and the hot water in the saccharification pot is driven into the filter press. When no material is detected in the mash pot, the decanter pump automatically stops.