What size is the craft beer equipment suitable for which business premises

According to different places of use, craft beer equipment can be divided into home brewing equipment, hotel/restaurant small beer equipment, small brewery production equipment, and medium-sized brewery production equipment. Haolu's complete beer equipment is composed of crushing system, saccharification system, fermentation system, refrigeration system, control system, CIP cleaning system, water treatment system, etc.

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According to different places of use, craft beer equipment can be divided into home brewing equipment, hotel/restaurant small beer equipment, small brewery production equipment, and medium-sized brewery production equipment. Haolu's complete beer equipment is composed of crushing system, saccharification system, fermentation system, refrigeration system, control system, CIP cleaning system, water treatment system, etc. In order to facilitate the majority of store owners to have a general understanding of the industry, the flow chart of the beer brewing process is as follows:

Home brewing/experimental beer equipment Tank size: 50-200L

Home brewing/experimental beer equipment is suitable for home brewing enthusiasts, as well as recipe testing, experimental teaching, etc. Our design concept comes from professional beer brewing equipment, but endows the unique flexibility and economy of home brewing/experimental equipment.

Bar/Restaurant Beer Equipment Tank Size: 200-1000L

Hotel type beer equipment is used to produce draft beer and unfiltered beer. This kind of beer equipment is usually placed in places where consumers drink directly, such as restaurants, pubs, hotels and shopping centers. The appearance of the equipment is made of stainless steel, brass or copper. The whole set of beer equipment can be placed behind the transparent glass partition for visitors to observe the whole brewing process. The brewing output of beer equipment in restaurants, bars, and hotels ranges from 200 liters to 1,000 liters. Chain stores may be a little higher.

Small brewery production equipment Tank size: 500-3500L

Small breweries generally emphasize the flavor and brewing techniques of beer. Our microbrewery production facilities range from 500 liters to 3500 liters per batch. At the same time, craft beer equipment manufacturers provide a full range of services, such as the entire installation service of a complete set of small beer equipment, the brewing formula and technology of well-known wines, personnel training, etc., and can provide turnkey projects; in addition, if necessary, brewing The system can also be upgraded for yield.

Medium-sized brewery production equipment Tank size: more than 3500 liters

A medium-sized brewery focusing on regional markets. Production requirements are not that high compared to larger breweries. Most of its sales are bottled or canned. We offer different types of brewing systems for mid-scale breweries. The output is mostly 15 tons, 20 tons, 30 tons and 50 tons per day. These breweries are designed and installed to meet the standards and specifications of a modern brewery. Haolu craft beer equipment can systematically perform saccharification, fermentation, filtration, filling and other related processes. Every set of beer equipment brewing system must go through strict testing procedures before entering the market.